Page Top

The Authentic Guide to Santa Fe

Archive for the ‘Uncategorized’ Category

On the Santa Fe Chocolate Trail

Monday, February 20th, 2012 by Santa Fe Red

You probably have your favorite secret vice, and if you’re like us, it might just be….CHOCOLATE! We know that this Old World substance has garnered new respect and resonance today, when it is actually considered healtly, albeit in smaller doses than we might desire!

We are inviting all chocolate-lovers, chocolatiers, and plain old contest fans to enter our Chocolate Photo Contest on Facebook to possibly win a two night Check-in to Chocolate stay here in Santa Fe, NM, with its culinary mix of both Old and New Worlds!

It’s really very simple, no gimmicks or tricks. Just post your most delicious photograph of a decadent chocolate delight on our Chocolate Contest page, and we’ll pick one winner who will savor the Santa Fe Chocolate Trail as our guest. Your picture can be anything chocolate, homemade or store-bought, simple or complex, melting or baked to a crisp, just make our mouths water when we look at it.

The contest ends on February 29, so get into the kitchen or the supermarket or the chocolate specialty store, and start snapping…we’re waiting to reward one Champion of Chocolate! And even if you don’t win, keep us in mind for a sweet stay in Santa Fe…we’d love to have you Check-in to Chocolate with us!

Only ONE Santa Fe Performance!

Monday, January 23rd, 2012 by Santa Fe Red

Our Aspen Santa Fe Ballet continues to deliver, this month bringing the celebrated Momix troupe – and Santa Fe favorite – to perform at the Lensic Center for the Performing Arts.

Momix Botanica

Not content with simply demonstrating their extremely complex dance steps, this talented group also brings illusion and magic to the stage. Founded by Moses Pendleton, one of the pioneers from the early outsider dance troupe, Pilobolus, the Momix company is known for their exceptional prowess and stunning physiques. Each dancer is in tip-top condition, no doubt from the excessive demands of the work. The unique costumes and lighting are always tailored to enhance both the bodies and the choreography, which never fails to amaze.

Moses Pendleton is known for his innovative choreography and left the ground-breaking Pilobolus Dance Theater to form his own company in 1980. More than a master of one trade, Mr. Pendleton has also worked  in both film and TV, as well as opera, and has created works for other ballet companies and special events.

The Magic of Momix

Appearing in Santa Fe for one night only, January 24 at 7:30pm, the troupe will be performing Botanica, a visually organic tour through nature and the seasons. This energetic and inventive performance will feature the costumes, projections and custom-made props that the company is famed for. And there will be puppetry to add an extra dose of fantasy to the  mix!

A Memorably Momix Moment

All Photos Courtesy of Asepen Santa Fe ballet and the Momix Company; all rights reserved.

Merry Christmas to All….

Sunday, December 25th, 2011 by Santa Fe Red

And to all, a good night….and joyful day!

Georgia O’Keeffe Museum Welcomes Robert Henri Back to Santa Fe, New Mexico

Wednesday, October 5th, 2011 by Santa Fe Red

Georgia O’Keeffe Museum, 217 Johnson Street, Santa Fe, 505-946-1000

There is nothing quite like a thoughtful retrospective of an artist’s work to encourage appreciation of that person’s talents and interests. With the good fortune to have the Georgia O’Keeffe Museum right here in Santa Fe, art lovers throughout the year get to enjoy in full the riches of this American icon. The museum currently has another artistic option, though, bringing to the City Different the retrospective of a very different artist and contemporary of O’Keeffe. Originally curated by the Mint Museum of Charlotte, North Carolina, this new exhibit, entitled From New York to Corrymore: Robert Henri and Ireland, is a precious little gem comprised of works that this New York artist created on his travels in Ireland in the early 1900′s.

West Coast of Ireland 1913, Robert Henri

As a student of art, I was familiar with Mr. Henri, but generally one sees perhaps a single or occasionally two pieces at a time on a visit to any number of American museums, and indeed the retrospective is culled from many recognizable venues. This exhibit, while specifically limited to the Irish paintings, still offers quite a selection for those who may not know his work. The bulk of the exhibit features portraits of fresh-faced children, with a few adult sitters and several landscapes. And I finally learned definitively how to pronounce his last name, which may sound French but is actually pronounced “Hen-Rye!” Not that it was his original name, apparently, having begun his life with the surname “Lee” and a past to apparently escape. But that’s a story you can learn from one of the helpful museum docents like Tom, who can help make viewing this exhibit a more complete and complex experience.

In 1913, Mr. Henri and his wife discovered the appealingly rugged Achill Island, where Corrymore became their summer home until his death in 1929. Although Henri had no children of his own, he obviously enjoyed the challenge of painting the young, with their restless inability to sit still and pose, calling them “living energies.” He sensed that “it is the children that have not yet been buried under…..the conventions and details that burden most adults,” and the sparkling eyes and rosy cheeks in the paintings convey that spirit. Yet his attraction to these wee Irish folk also bears witness to what must have been a more somber life. Many of the children lack a real smile and look somewhat sober, perhaps a reflection of the difficult lives they led, as anyone who has ever read Frank McCourt’s evocative Angela’s Ashes will recognize.

Irish Boy (Thomas Cafferty) 1925, Robert Henri

Her Sunday Shawl 1924, Robert Henri

My affable docent also pointed out that Henri was drawn to create portraits of the common people, the less-noticed and even disenfranchised population, the children, the Irish, and in his visits out west, the Native Americans. In fact, his portrait of a unnamed young girl in a shawl said New Mexico via Eire! He generally made a point of naming the majority of his subjects in his titles. When one sees a portrait of Catherine, as a tiny tot, her bright eyes all pupil in 1913, one can recognize her by both face and name when she reappears in a portrait from 1924, in which her steady blue gaze shows a lass maturing into a woman.  I enjoyed seeing Pat (an impish redhead painted in 1913) and jaunty Jimmy O’D, with his hat impudently cocked to one side in 1925. Many of the portraits are painted with a bright palette, but I particularly responded to Mary Agnes, 1924, depicted in mixed and muted hues.

Untitled (Claudia O'Keeffe) 1907-08 Georgia O'Keeffe

This new show is definitely worth a look, even if you’re headed there specifically to see the work of Georgia O’Keeffe herself. The experience is enhanced by the museum’s wise curatorial decision to include some portraiture by O’Keeffe in the 70 pieces of her work also on display in the galleries. I don’t recall seeing many faces before in her oeuvre, and it was a revelation to see her deft touch capturing some of those she chose to depict, although her portrait of Paul Strand is an archetypal O’Keeffian abstraction.

Santa Fe is lucky to have the Georgia O’Keeffe Museum, as well as its proficient research staff and dedicated educational outreach services.  If seeing these lively portraits whets your interest, you can pick up some tips at some of the hands-on programs offered at the Education Annex. And O’Keeffe-loving locals are invited to attend docent training. The show is up until January 15, 2012, and we have ample opportunity – and intention – to return….hope you can too!

Copyright photographs courtesy of the Georgia O’Keeffe Museum

Santa Fe Remembers

Sunday, September 11th, 2011 by Santa Fe Red

September 11, 2001….ten years….we remember…..

Cooking Up Santa Fe Flavor

Thursday, May 19th, 2011 by Santa Fe Red

The Santa Fe School of Cooking is located at 116 West San Francisco Street , Santa Fe, NM  1-800-982-4688 or 505-983-4511 On Facebook at http://www.facebook.com/SantaFeSchoolofCooking?sk=wall

When people think of Santa Fe, frequently the first thing they think of is the food. And with good reason! While both chile and beans may be ingredients in regional food around the world, our New Mexico cuisine is definitely like no other. Once you’ve tasted it, you’re hooked, and the next logical step is learning how to bring it all back home with you. And no one in Santa Fe has done more to help foodies bring the taste of Santa Fe to the home kitchen than Susan Curtis, founder of the Santa Fe School of Cooking and her daughters, Nicole Curtis Ammerman, currently managing the school, and Kristen Curtis Krell, who runs the team-building unit, Cookin’ Up Change. The Authentic Guide took some time this week to speak with Susan and Nicole about the school’s 20 years of sharing the flavor of Santa Fe.

Nicole Curtis Ammerman

Susan Curtis

How did the Santa Fe School of Cooking come into being, and what were the early years like?

Susan Curtis: The birth of the cooking school was the result of a SERIOUS midlife crisis. My last child was going off to college and what was I to do with the rest of my life? The early years were terrifying, but determination carried me through.

Since 1989, the Santa Fe School of Cooking has been whipping up a delicious experience for travelers in search of spicy tastes. Ever wanted to take a relleno and replace that gooey cheese filling with something new? You can learn! Perhaps the sustainable cooking traditions of the Native American culture intrigue you; if so, time in the kitchen with Lois Ellen Frank should be on your agenda. With classes that range from tasty home-made tortillas all the way to a lime-marinated salmon, the schedule has something to offer to both novices and experienced home chefs.

What are some of the most popular recipes the school has prepared through the years?

Nicole Ammerman: Our most popular recipes are the really authentic traditional New Mexican ones, such as our carne adovada, chiles rellenos and our red and green chile sauces. We also do a smoked pork tenderloin with an apple pinon chutney that is fantastic!

MMMMM...Chicken Enchiladas!

Were you surprised that both your daughters have kept the cooking flame (pun intended) burning in their lives?

Susan: No, I would have been surprised if they did not make food an important part of their lives.  I grew up on a ranch where we raised and aged our meats (pork, beef, sheep), raised chickens, had a dairy farm, and planted a huge garden. I knew where food came. As a result, good food has always been important to our family both at home an in our travels.

After you “put on the apron” to lead the school, Nicole, what new ideas excited you the most?

Nicole: I have had a really fantastic time in the last 5 years implementing some fun new programs. I started running the Restaurant Walking Tours five years ago. The concept is that one of our chefs leads a tour on foot through downtown Santa Fe to visit four different restaurants where you meet the chef and taste some of the food that is made especially for our group. Our guests spend the afternoon eating, drinking and meeting some of Santa Fe’s top chefs….how can you beat that? We now have four different routes, so we are working with 16 of Santa Fe’s top restaurants!

Walking - and Eating - Your Way Through Santa Fe

As a veteran of the walking tour, I have to say that this is an excellent way to encounter some of the best Santa Fe restaurants without having to dine at each one individually, especially if your schedule only permits a short Santa Fe getaway. The tour literally gives you fodder for dining choices on your inevitable return visit to Santa Fe. For those with three nights to stay, the Inn’s Taste the City Different package combines the walking tour and a demonstration class into a culinary double-header. If a two-day hop is all you have time for, our Muy Sabrosa Cooking Experience can give you a taste of what’s cooking in Santa Fe.

Can you describe an event at SFSoC that was even more perfect than you hoped? Or one that simply did not go as planned?

Susan: I really can’t think of one event. I am so deeply grateful that the school has been so popular and made so many people enjoy our  local food and culture. On a funny note, one of the most memorable experiences was when somehow salt got placed in the sugar container, and our dessert was made with salt rather than sugar. The reaction by our guests was as you might expect.

A Chile Amor Class at the School

What are the hottest- (again, pun intended) selling items in the market store?

Nicole: We pride ourselves on selling the finest quality chiles and herbs. They are the same ones we use in the classes….so they are great and a lot of interesting varieties. We also really promote local New Mexican farms and products, so we sell lots of posole, blue corn meal and specialty food products. Also, the black clay cookware is so beautiful and functional, and we can’t keep those in stock!

The  Santa Fe School of Cooking has always included supporting local, New Mexican businesses at the core of its mission. From the wild-crafted herbs available at the School’s Market to the sell-out Santa Fe Farmers Market classes, visitors will always find new paths to discovering New Mexico’s unique culinary traditions. The beautiful black cookware is oven to table – no surprise that it is often out of stock!

What adult beverages complement our spicy cuisine?

Susan: I like margaritas and wine that is not too dry with spicy food.

One of the school’s good friends is Dan Murray of Southern Wines and Spirits. For white wine lovers, he recommends a German Riesling such as J.J. Prum or Urban-Ohff or an Oregon Pinot Gris such as Bethel Heights.  Red wine fans should simply seek out a Beaujolais. For those who have a margarita in their sights, Dan suggests Chamucos Blanco for a smoother taste or the Reposado for more tequila flavor and bite.

As a working mother, what’s your go-to menu for the kids after a work-day already spent in the kitchen, so to speak?

Nicole: I will admit that I am not very creative  with my dinners at home, but my kids don’t really like their food “mixed’ with any other ingredients. So lots of roasted chicken, broccoli, rice and pasta. I do really pride myself on how healthy my family eats.  My kids have never had fast food. No matter how tired I am, I always get a healthy dinner on the table for us!

If you could meet one famous chef, living or dead, who would it be why?

Susan: Julia Child, however, I did meet her at an IACP conference. I was speechless I was so intimidated.

If you could eat at one fabulous five-star restaurant, anywhere in the world, which would it be and why?

Nicole: The Thomas Keller restaurant,  French Laundry in Yountville, CA – wine country! I think I must be the only person I know in the food biz that hasn’t eaten there….and I have heard people I know say it was the best meal of their lives!

Private Dining at the French Laundry, Yountville, CA

The New Mexico state question: Red or green, and where?

Nicole: Christmas, of course!  I like the green chile at The Guadalupe Café and the red chile at Atrisco!

Susan: I love both red and green. I ALWAYS stick with red at the Shed and green — there is a little road side take out place in Embudo called Sugars. They have the best green chile burrito that I have ever had.

Both the Shed and the Guadalupe Cafe are withing walking distance of the Inn, and our Front Desk can give easy directions to Atrisco and the village of Embudo, in northern New Mexico.

Red Chile - We Love it!

Green Chile - Hotter than It Looks!

Drooling yet? We are! Food talk always gets the juices going, so if you’re intrigued, check the Inn’s website for more information about either of our two cooking school adventures. And be sure to say “buen provecho” to our friends at the one and only Santa Fe School of Cooking!

Photos from the Santa Fe School of Cooking by Eric Swanson, all rights reserved.

Photo of the French Laundry, courtesy of Thomas Keller Restaurant Group, all rights reserved.

Santa Fe Dance puts Spring into Motion

Thursday, March 10th, 2011 by Santa Fe Red

Aspen Santa Fe Ballet appears on Friday, March 11 and Saturday March 12 at 7:30pm in the Lensic Performing Arts center on 211 West San Francisco Street in Santa Fe, NM

Tickets at http://www.ticketssantafe.org/tsf

Santa Fe Loves Dance!

We all know that our Santa Fe Opera is heralded far and wide for the stunning summer performance season that rolls around each year in July. But did you know that Santa Fe also has a ballet troupe that gets better and better year by year?

Jiri Kylian's Stamping Ground: Aspen Santa Fe Ballet Photo by Rosalie O'Connor

In conjunction with Aspen, CO, another small town with big cultural aspirations, Aspen Santa Be Ballet has been bringing terrific dance to the City Different via a series of performances throughout the year.  Now well into its second decade, ASFB was founded in 1990 by Aspen resident, Bebe Schweppe, eventually evolving into a nationally-recognized ballet company and dance academy dedicated to developing local talent in the Southwest. The School of Aspen Santa Fe Ballet, with locations  in both Aspen, CO and Santa Fe, NM, currently provides classes in ballet, tap, and jazz for over 360 students, who might otherwise have to travel to another city for dance education at this level of excellence.  Under the able stewardship of Executive Director, Jean-Phillipe Malaty, and Artistic Director, Tom Mossbrucker, the company has become  a leader in terms of repertoire. ASFB’s mission of acquiring and commissioning work from top choreographers has been a distinct treat for dance lovers, and the performance schedule takes the company far and wide to showcase the talents of their hard-working troupe. And as repetitive as it must seem, they exhibit no reluctance about presenting classics like The Nutcracker, which enhances the Santa Fe holiday season each winter.

Aspen Santa Fe Ballet's Holiday Magic

Culturally-focused community outreach is also part of the ASFB standard, with their popular Mexican folklore program for young dancers, Aspen Santa Fe Ballet Folklórico, offered to interested students in both school locations. In addition, ASFB welomes other illustrious dance companies to perform in Santa Fe. In recent years, the Joffrey Ballet of Chicago, Paul Taylor Dance Company, MOMIX, Alvin Ailey Dance, Pilobolus and the hilarious farceurs, Les Ballets Trockadero, have all made the trek to the Lensic Performing Arts Center. On April 8, ASFB brings the Nrityagram Dance Ensemble of India for what will surely be a spellbinding evening of eastern dance; can’t wait for that one!

Coming April 8, 2011! Nrityagram Dance Ensemble

Spring is a season for new beginnings, and this weekend, on March 11 and 12, in celebration of their 15th anniversary season, Aspen Santa Fe Ballet will debut two new ballets from choreographers Jiri Kylian and Nicolo Fonte in what should be a pair of a vibrant performances.  The company will present Kylian’s Stamping Ground, and a newly commissioned dance by Fonte also makes its Santa Fe premiere. Cayetano Soto‘s striking Uneven, with music by Maya Beiser, rounds out the program.  These are performances that dance lovers should not be miss, as the technical and expressionistic talents of the ASFB dancers seem to expand exponentially with each return engagement in Santa Fe. The company can be commended for its consistent commitment to commissioning and performing unusual work by both well-known and up-and-coming choreographers. This is an exemplary and even daring goal, in an economic climate that sometimes rewards conservative choices with higher ticket sales.

Cayetano Soto's Uneven: Aspen Santa Fe Ballet Photo by Rosalie O'Connor

If you like your music accompanied by supple movement, head for the Lensic this weekend, where your ticket purchase will buy you an evening of enjoyment and at the same time, will help keep this small and gutsy company safely grounded in the Southwest.

And if Santa Fe travel plans don’t materialize until the following weekend, dance lovers need not despair! Santa Fe’s own belly-dancing troupe, ably led by Myra Krien of Pomegranate Studios will present Invaders of the Heart 2011: Revelation at the James A. Little Theatre on Friday and Saturday, March 18 and 19 at 7pm. 24 dancers, 90 costumes, 10 enormous ostrich feather fans, 3 parasols, a bird, a lion, and more….now THAT sounds like fun, doesn’t it?

Invaders of the Heart: When It's GOOD to Have a Sinuous Stomach!

On the Road to Santa Fe

Wednesday, October 20th, 2010 by Santa Fe Red

The Hotel Parq Central is located at 806 Central Avenue SE in Albuquerque, NM 87102. You can reach the hotel at 505-242-0040 or info@hotelparqcentral.com

Sometimes when you’re traveling, you simply can’t get to your destination right away. That’s certainly true of Santa Fe, since the only airline that flies direct to the city is American, and that’s only from Dallas and L.A. This leaves the majority of flying travelers to arrive in Albuqueruqe, an hour south of the City Different, which is fine if you’re traveling at easy hours, but not so great for a late arrival or an early departure. Given weather and traffic, the same can be true for drivers. Many travelers to New Mexico are already in search of the unique and historic, and now Albuquerque has something new in hotel accommodations to add to that quest.

Hotel Parq Central

The newly-opened Hotel Parq Central offers a winning combination of easy access and historic flavor to weary travelers headed for Santa Fe who want to spend some time in the Duke City or just need a rest stop on their way up north. The Parq Central is tucked at the edge of downtown Albuquerque, and the buildings were constructed by the Santa Fe Railroad in 1926 as a hospital for railway employees. As the railroad brought more people to Albuquerque, the surrounding neighborhood, known as Huning Highland and Highland Park, grew up around it. Today the hotel property is on the National Register of Historic Places, and the neighborhood has been designated a National Historic District.

The Drawing Room at the Parq

The buildings have been thoughtfully renovated with an eye to keeping the unique architectural details that distinguish them. Large windows tucked inside arched facings create lots of natural light, and the three wings of the main building fan out from the center, giving an expansive feeling to the hallways.  The color scheme throughout is attractive and tasteful, a variety of soft and muted hues in some spots and rich deep jewel tones in others. Having only 74 rooms gave the developers the freedom to offer upgraded bedding, attractive and comfortable seating, quality robes and wall-mounted flat screen televisions. For business travelers, the easy highway access, fast wi-fi, a useful business center, and free parking will add pleasure to accomplishment, and having breakfast included makes it a snap to get started in the morning. And meeting space is available for those already in town on business with the Albuquerque Convention Center, University of New Mexico, museums or hospitals close by.

Everything You Need

The central location is just as appropriate for leisure travelers who want to kick back with a margarita and watch the New Mexico sun set from the rooftop Apothecary Lounge, where locals will undoubtedly join the mix to offer tips on enjoying the city. And with yoga classes on the deck, and spa services coming, relaxation is at hand, aided by lovely Bigelow bath products and a big lush showerhead. With a variety of room-types, including three ample cottage suites, there are welcoming spaces for family reunions or friendly getaways. And you will feel welcomed, as the staff is genuinely happy and proud to show off this special new property.

Get Your Favorite Prescription in the Apothecary Lounge

It is so satisfying when an architectural treasure is brought back to life in a new and carefully considered way, so if you’re on the road to Santa Fe, take that quick detour onto Central Avenue in Albuquerque first, and tour the Parq – or even better, park yourself for a good night’s sleep before you head north!

To reach HPC from I-25, take exit 224B toward Dr Martin Luther King Jr Ave/Central Ave/Historic U.S. 66.

The Summer Monsoon

Tuesday, August 10th, 2010 by The Santa Fe Naturalist

A late afternoon sky in Santa Fe, in July

Many people are surprised to find out that Santa Fe’s rainy season corresponds almost exactly to the height of the tourist season – July and August. They become even more alarmed when the locals refer to this as the “monsoon”. Monsoon?! Visions of Delhi submerged under six feet of muddy water fill their heads. Images of Myrna Loy drenched in the streets of Ranchipur haunt them. It’s not quite like that here in August, however – although a few opera lovers might disagree.

Monsoon has its roots in the Arabic language and it refers to a seasonal shift in the wind. In the American Southwest, toward the end of June or early in July, the prevailing westerly winds shift to southerly ones, bringing tropical moisture up from Mexico. Dew points climb. Mornings dawn with unusual mildness and the sun rises through screens of vapor over the mountains:

Morning sky over the Sangre de Cristo

Even on mornings that start off in golden clarity, it won’t be long before the powerful sun begins to boil the atmosphere:

Late morning sky over the Santa Fe Farmer's Market

Before you know it, an unexpected rumble of thunder fills the air and the breath of rain-cooled air sweeps over the city.

Most of these summer thundershowers are brief and only last 20 minutes or so. That’s just enough time to dodge under a welcoming portal and enjoy a respite from the sun. They are notorious for erupting right as the Santa Fe Opera lights its spacious stage for an opening. Many a production has been enhanced by the sturm und drang of a flaring late evening storm over the western mountains. Everyone comes to love them because of the way they cool down the evening to perfect sleeping weather. The afternoon sky is full of drama:

Ominous afternoon

Vistas in every direction are enhanced by the wonderful atmospherics:

Looking toward Albuquerque

And we admit it: sometimes you just get a traditional old rainy day, right in the middle of your summer vacation. You swear you’ll throttle the next local who says, “well, we need the moisture”. Even on these days the rain is bound to pause once in a while, to reveal heights wreathed in cloud and mist:

Bali Hai in Santa Fe

Of course, too much of a good thing is not always wonderful. You could be walking your dog in the arroyo one moment:

Walking the dog in the Santa Fe River

And the next running for the hills:

Minutes later!

This is a legitimate natural hazard, and one which you must be aware of in the summer when you are visiting our part of the country. Lightning is another danger, as is hypothermia, for those hikers that are enjoying a walk high in the mountains. Someone is struck and killed by lightning up in the highlands nearly every year.

Nevertheless, the summer monsoon is an important – even critical – component of life in the Southwest, and we all look forward to it every year. The landscape softens and greens, and our gardens thrive. The mountain heights become lush and fragrant. A second flush of wildflowers bursts forth, setting the stage for our glorious autumns of sunflowers and asters and chamisa.

Hairy Golden Aster brightening the land

So don’t forget to tuck in a travel umbrella when you come to visit us this summer. Bring a sweater if you’re planning to attend the Opera: that rain-chilled air is cooler than you probably expected. And keep you eyes open for rainbows – our summer sky is festooned with them:

Walking into the rainbow

Sometimes even two!

Double rainbow

The Butterfly Meadow

Monday, June 28th, 2010 by The Santa Fe Naturalist

Santa Fe National Forest: The Aspen Vista Trail

The Aspen Vista Trail is probably the most popular trail in the Santa Fe area. The trailhead, with abundant parking, is around 14 miles from downtown Santa Fe, right along Hyde Park Road (NM 475) and the trail itself is a 5.7 mile doubletrack with a wide grade and wonderful views, especially in the autumn. The elevation of the trailhead is at 10,000 feet, and if you make it to the crest of Tesuque Ridge, you’ll find yourself on the lip of a cirque at nearly 12,000 feet, well above tree line.

The hike I’ll be describing is a much shorter excursion of about a mile, with a steep side trip along upper Tesuque Creek to a unique meadow. While the Aspen Vista Trail is open to dogs on leashes, livestock, and mountain bikers, the unmaintained path to the meadow is steep and littered with downed aspen, making it impassible for livestock and bikes. This is definitely a summer and autumn hike. Be prepared for thunderstorms from June through September.

The Butterfly Meadow from my rain shelter under a spruce tree

Several years ago I was lucky enough to be invited to a butterfly census around the Fourth of July weekend, led by a local lepidopterist (the oddest things happen in Santa Fe) and the high point of the walk – literally – was a tiny meadow along upper Tesuque Creek, just off the Aspen Vista Trail. Full of flowers – and butterflies – this little rift in the forest has been a favorite place to visit over and over again, to enjoy the changing palate of wildflowers that it offers over half the year. Although it has no formal name, for me it will always be the Butterfly Meadow. It’s a remarkable spot.

I still haven’t learned the names of all the flowers that live there. I learned three new ones this weekend alone, among which was a showy member of the mustard family that grows with its feet in the water:

Bittercress in Tesuque Creek

Who would have guessed that a hot-tempered plant like a mustard would like a frigid mountain stream?

The first of the seductive (and poisonous) Monkshoods are unsheathing their jewel-toned cowls:

Monkshood flowers

At this time the meadow is full of pale lavender Richardson geranium, bright yellow Mountain parsley, intensely red Scarlet Indian paintbrush, pink and blue Franciscan bluebells, and twinkly-white Cowbane. Deep carmine King’s crown is blooming along the creek, and there is plenty of magenta Shooting star along the walk up the path. Nature journalists have to bring all their colored pencils this time of year!

Franciscan bluebells and ferns in the meadow

Rock-lovers will enjoy the boulders of high-grade gneiss that fill the meadow:

Twinberry blooming in front of a beautifully banded gneiss

And of course – once the sun breaks out of those ominous thunderheads that have already gathered over Tesuque Ridge – the butterflies appear as if by magic:

Variegated Fritillary enjoying the sun

Butterflies aren’t the only creatures that enjoy this meadow:

Some nice ladies enjoying a picnic. This could be you!

Having disregarded my own advice about bringing rain gear, and tempting the summer rain gods thereby, I was of course caught in shower that came up with remarkable speed. Pellets of stinging ice were soon added, although I was spared the thrill of lightning. I crept under the dense skirts of a short Engelmann spruce that swept the ground and was immediately snug and dry in a fragrant cave where I could sit quietly and wait out the rain. And in that way that nature has of offering you a treasure if you will only be quiet and receptive, toward the end of my wait I spotted a carefully hidden nest among the boughs – the work of a Hermit thrush – with a perfect jewel lovingly set within:

A hidden jewel

I wouldn’t have spotted this in a hundred chattering hikes among the spruce and aspen. It took a time of enforced quietude for me to receive this gift.

Every weekend brings a new wave of blooms and butterflies to the mountains above Santa Fe, now that summer is here. You could do no better than to take John Muir’s advice:

“Keep close to nature’s heart . . . and break clear away once in a while, climb a mountain or spend a week in the woods. Wash your spirit clean. . . Go to the mountains and get their glad tidings. Nature’s peace will flow into you as sunshine flows into trees. The winds will blow their own freshness into you, and the storms their energy, while cares will drop off like autumn leaves.”

Getting there: The Aspen Vista trailhead is clearly accessible at the eastern end of the extensive parking area along Hyde Park Road. From the Inn on the Alameda, you turn north on Paseo de Peralta, and then turn right at the light at the intersection of Paseo with Bishops Lodge Road. A second right at the next light, which is Artist Road, or NM 475, puts you on your way.

The path to the Butterfly Meadow is about 0.8 miles along the Aspen Vista walk, just after you see the sign that says “Tesuque Creek Trail” (which heads off downhill to your right). A few steps further along, you’ll see the creek flowing under the road, with the informal trail up the mountain just in front. You’ll be making a left turn and heading uphill. It’s a steep hike of about 0.2 miles, with lots – and I mean lots, after our hard winter – of downed aspen to step over, under, and around.

Tesuque Creek

Inn on the Alameda | The Authentic Guide to Santa Fe is proudly powered by WordPress
Entries (RSS) and Comments (RSS).

Page Bottom