
Name: Santa Fe Red
Bio: A set of genes colliding with a set of circumstances that all coalesced in New Mexico, Santa Fe Red is a weather watcher, book junkie, art school graduate and music lover. An appetite for cultural adventures leads her high and low in search of the sublime and the hilarious, both of which are always on display in the City Different.
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- 1 lb. (2 cups) lard or vegetable shortening
- 1 ½ c. sugar
- 2 eggs
- 2 t. toasted anise seeds
- 6 c. flour
- 3 t. baking powder
- 1 t. salt
- ½ c. brandy
Santa Fe Food Carts
May 15th, 2012Santa Fe, NM, is definitely a town on the radar of foodies everywhere for fine dining and unique regional cuisine. But sometimes, a street snack is just what the tummy ordered. Given the significantly smaller size of the City Different, it hasn’t graduated to the status of another state capitol, Austin, TX with its impressive food cart scene, but you can definitely get a good feed on the fly.
The grand-daddy of them all – and we know for a fact that he is indeed a well-loved abuelo – has to be Roque’s Carnitas, grilling on the Santa Fe Plaza for over twenty years. Roque Garcia and partner Mona Cavalli continue to cater to locals and visitors alike with beef and chicken carnitas packed with grilled onions, peppers and spicy secret sauce. You can get tasty tamales, pork or vegetarian green chile, and a refreshing homemade “Jamaica,” a Mexican sweet iced tea, which Roque brews himself with hibiscus flowers. A recent visit found me enjoying fresh grilled corn on the cob, one of the summery joys of street eats. Roque’s Carnitas parks on the corner of Old Santa Fe Trail and East San Francisco Street, Wednesday through Monday.
A short hop to the opposite end of the Plaza, on West Santa Francisco Street and Lincoln Avenue, you’ll find the competing grill of El Molero Fajitas, similar to the carnitas, but sluiced with sour cream, guacamole, lettuce and salsa instead of onions and peppers. Tamales are available here, too, along with fresh lemonade. While Mona and Roque head south to their Mexican home to feed the ex-pats over the winter, the El Molero grill crew reliably toughs it out on the Plaza most of the year.
Maybe you’ve had your fill of Southwestern food and want something simple and comforting like a bowl of soup. That can be accomplished! Slurp Santa Fe is parked on Galisteo, around the corner from the state offices, and ladles up a variety of fresh soups daily. Served with a moist slab of chewy bread, this reasonably priced option fills that empty feeling at lunchtime in a quick and satisfying way. I scarfed down that Caribbean Black Bean in a hurry! You’ll find Rebecca smiling, and tweeting today’s specials @SLURPSantaFe, in the Slurp Airstream weekdays on Galisteo Street just north of the Paseo de Peralta.
French food sound good? It did to me, and I could have eaten that delicious buckwheat crepe even without the juicy filling. Le Pod, another rehabilitated Airstream, is parked in the parking lot at the southwest corner of Paseo de Peralta and the Old Santa Fe Trail. A selection of hot andwiches, filled crepes, frog dogs (hot dogs with a French twist), and a daily soup selection ensure a variety of choices. And the natural Rieme sodas from France are a refreshing change of pace in a Coca-Cola society.
If you find yourself out of the Plaza area looking for a quick feed, head for the Nile Cafe cart @NileCafe on Rachel’s Corner at the northeast intersection of West Alameda and St. Francis Drive. I had hoped to try the waffle fries with chipotle hummus that I have heard so much about, but alas, out of waffler fries! I settled instead on a classic gyro and was duly satisfied. Juicy and thick with plenty pf sauce, this was a lunch. Gigi mentioned that she is opening up an Egyptian breakfast and lunch cafe in the spot on the Old Santa Fe Trail where the Dish and Spoon was located, and that is something worth anticipating! News is sure to follow on their Facebook page.
And if you simply want dessert and a seat on the Plaza, let your nose lead you to the sweet smell emanating from the Kernel’s Kettle Korn Kart…just be sure all your dental work is current.
HAPPY SANTA FE SNACKING!!!!
Happy Mother’s Day from Santa Fe
May 13th, 2012A Blessing To Mothers Everywhere! And to every single man, woman and child who loves them, we wish a joyous and loving Mother’s Day holiday spent with that most special lady in their lives.
Santa Fe Living, Water Loving!
April 25th, 2012Earth Day 2012 found us thinking about water, especially since the Santa Fe River has a gentle flow right now, thanks to the late spring snows and subsequent melt that we have so fortunately received. The Inn has a perfect Santa Fe location right across from the river, so we are participants in the Adopt-a-River program of the Santa Fe Watershed Association, and we are especially cognizant of times when the water flows.
Water use in the dry Southwest is inextricably tied to the acequia (pronounced a-SAY-key-a) system, a community-operated irrigation method born in the arid regions of Spain and transported to the Spanish colonies of the new world. Generally engineered to carry snow-melt and runoff to distant fields, acequias bring communities together to preserve precious resources. The state of New Mexico, including the City Different, has a long history of water challenges, which is why the acequia system was, and still is, so critical to regional farming.
The Acequia Madre, the Mother Ditch that fed the Santa Fe farmers of yesteryear, is just around the corner from the Inn on, you guessed it, Acequia Madre street. Whenever spring melts permit, the Acequia still runs through town, both above- and below-ground, down through the Railyard and all the way to the southwestern end of Santa Fe. So far, the Mother Ditch is dry, but with the 402nd cleaning scheduled for this Sunday, April 28th, we expect to hear the acequia burbling its liquid song again soon.
Most of the northern NM villages have functioning acequia systems, and those who live along the ditch and hold water rights are responsible for keeping the acequia clear of debris and impediments throughout the growing season, so that each user has ample flow when it is time to water. For an in-depth historical view of functioning acequias, you can head to El Rancho de Las Golondrinas, Santa Fe’s wonderful living outdoor museum.
You’ll notice when you arrive just how dry our high-desert air can be, so Santa Fe travelers, remember to drink water, and plenty of it! It’s the life blood of the the Southwest, and we appreciate every precious drop.
Santa Fe Independent Bookstores!
April 16th, 2012In an age where we’ve become inured to the news of one huge company swallowing up another, a streak of independence will shine brightly. While Amazon may be convenient, there is nothing quite like walking into a bookstore to hold a book and leaf through it before buying. Santa Fe has always been a book-loving town, one that appreciates and supports its independent booksellers, as well as its authors and their output. And you can hone your interests ahead of your book-buying in what we believe is the prettiest library reading room in the southwest!
Need a book on the southwest or Santa Fe itself? Check! Engaged in a philosophical search for the meaning of life? Got it. Just want a quaint children’s book for a present? No problem. Santa Fe Cookbooks? Easy as pie!
Not only have our independent bookstores survived the economic downturn, they have also broadened their horizons to include readings and book-signings by local and notable authors alike. Collected Works Books, right in the heart of downtown, hosts the Muse x Two Poetry Readings, particularly vibrant in April, which is National Poetry Month. Tucked away in a residential neighborhood, The Ark brings spiritually-inclined authors in person to elucidate on matters sacred and profane. Nicholas Potter Books will help you find that out-of-print Southwestern tome you’ve been seeking. Garcia Street Books is conveniently located next to one of Santa Fe’s most popular independent neighborhood coffee shops, and the adjacent Photo-Eye Gellery, has an online bookstore that features over 30,000 fine-art photography books. The Travel Bug, right next door to the Inn, puts world travel at your fingertips, with travel guides and maps galore. All of the Museum of New Mexico gift shops have a section of books that mirror the exhibitions they host. And if you have a car, and you’re simply looking for airplane fodder to get you home, Book Mountain has thousands of used paperbacks you can read and leave on the plane for the next hapless traveler.
And, as befits such a dedicated reading town, we also have the good fortune to have the Lannan Foundation Readings and Conversations Series, which has treated the City Different to appearances by a broad spectrum of authors, from poets like W.S. Merwin to the multi-faceted film auteur, John Sayles.
If you’re a book-lover, this is definitely your kind of town to visit…..so after you settle in to your Santa Fe hotel for a relaxing weekend, pick out something special to read, turn left at the sleeping dog, and head to our sunny Plaza for a literary escape!
Santa Fe Art & Poetry at the Community Gallery
April 4th, 2012Santa Fe Community Gallery, 201 West Marcy Street, Santa Fe, NM
Hours: Tue-Fri 10a-5p, Sat 10a-4p through June 8, 2012
Did you know that the Santa Fe Community Convention Center includes a Community Gallery? It’s a nice little secret to discover, especially since it provides a venue for artists who might otherwise not have an opportunity to show their work. So many Santa Fe galleries, but so many more artists than exhibit spaces!
The exhibit currently on display at the Community Gallery, “Odes and Offerings,” is the brainchild of Santa Fe’s Poet Laureate, Joan Logghe. (Yes, not only does Santa Fe have a community gallery, the City Different also has a Poet Laureate, pretty impressive for a city of 65,000!). To complete her poetry tenure, a project was devised for the Gallery whereby 36 writers were invited to collaborate with 36 visual artists to create works in tandem, paired up by Ms. Logghe and the Gallery’s Director, Rod Lambert.
Each artist was supplied with two poems from the poets’ works and asked to incorporate a line, a phrase or a stanza into the completed work. Logghe states that “The idea is not a poetry-inspired piece, but a piece where the text becomes part of the work or art.”

Detail Panel from The Archaeologist as Full Moon: Artist, S.K. Yeatts; Poem with the Same Title by Poet, James McGrath
The works run the gamut of media, from photographs to sculpture to giclee prints to film. In some works, the texts are utterly obscured and in others, words boldly confront the viewer/reader. The gallery has thoughtfully provided texts for all the poems, so one can wander through the exhibit with literature in hand, which significantly enhances the experience. The exhibit is peppered with names familiar to Santa Fe arts-lovers; artists such as Jane Shoenfeld, Charles Greeley, Gail Rieke , Ann Laser, and Andrew Keim are paired with writers like the late Witter Bynner, Judyth Hill, John Brandi, Dana Levin (who brings us the Muse x2 Poetry Series), and Henry Shukman, who wrote a lovely and ruminative piece on Santa Fe for the New York Times.
A variety of public events will be held in conjunction with the exhibit:
“Words Away” a reading by three Santa Fe Poets Laureate, Joan Logghe, Valerie Martinez and Arthur Sze, taking place in the New Mexico History Museum Auditorium on April 27 at 6pm
A four-hour Poetry Workshop with Ms. Logghe on April 28 from 1-4pm at the Gallery
A two-hour Visual Arts Workshop with Sabra Moore at the Gallery on May 5, from 12-2pm
A Poetry Reading featuring approximately half of the participating poets on May 16 from 6-8pm at the Gallery
A tw-hour Visual Arts Workshop with Suzanne Vilmain at the Gallery on May 19 from 1-3pm
A Poetry Reading by the second group of participating poets at the Gallery on May 23 from 6-8pm,
A Final Poetry Reading by Joan Logghe, featuring works penned during her service as Poet Laureate on June 8 from 5-7pm
“Let the mind and the soul swap places for a while.” from Jack’s Creek Soliloquy by Tommy Archuleta
This exhibit is worth the time…and you have plenty of time to see it, since it is up until June 8!
Santa Fe Visits SXSW Austin Texas!
March 20th, 2012We have always appreciated our Texas visitors, with their relaxed and congenial appreciation of all that Santa Fe has to offer, so when we had the chance to go straight to the source, we jumped right in!
SXSW may have been a rather wild introduction to the pleasures of a fellow state capitol, but it certainly proved that Austin is a happening town. With the inspiration of the creative and organized crew from TKO, the City of Santa Fe appreciated this opportunity to remind our neighbors that we are also a great destination for fun, filming and food. Thanks to the generosity of Roy Spence, we set up shop at GSD&M Idea City, together with our friends and partners, the Santa Fe School of Cooking. In no time at all, a big pot of green chile chico stew was bubbling away, complemented by yummy blue corn muffins and a basket loaded with our state cookie, the biscochito. Did you know we have a state cookie? Only one other state, Pennsylvania, has one, the chocolate chip cookie (a nod to Hershey, PA, no doubt). Courtesy of the cooking school, here’s a recipe for our state sweet (which, thankfully, is not too sweet). We know that the lard factor may be off-putting to some, but pre-dating Crisco, it is a traditional ingredient in New Mexican cultural cuisine.
Biscochitos (Makes 4-5 dozen cookies)
1. Preheat the oven to 350 degrees.
2. Cream the lard, or shortening. Add sugar, eggs and anise seeds and cream again. Mix dry ingredients separately and combine with the shortening mixture. Add the brandy and mix thoroughly.
3. Roll the dough out on a floured surface and cut into desired shapes. Sprinkle the cookie shapes with the sugar-cinnamon mixture and bake for 12 to 15 minutes until lightly browned.
With Santa Fe Spirits right beside us pouring out their “whiskey-ritas,” made with locally-distilled Silver Coyote malt whiskey, our New Mexico cuisine met its match! And we even had easy access to sample Austin’s food cart scene, since Roy Spences’s Royitos Airstream was steps away handing out tasty tamales and his signature hot sauce.
Santa Fe County Commissioner, Virginia Vigil, was on hand to extol the beauty and benefits of the greater Santa Fe area, and a panoply of Santa Fe’s artistic characters was in attendance. Todd & the Fox and We Are the West provided a musical backdrop for the sunny spring day. Jon Hendry and the lovely Michelle drove all the way in the Shoot Santa Fe 18-wheeler to show our city’s continued commitment to and appreciation of the movie industry. They brought along Stephen Guerin from the Redfish Group with a terrific interactive piece that gave viewers a 3-D visualization of last year’s Las Conchas Fire and, of course, screened films, among them Smoke Signals, by Native American film-maker, Chris Eyre, new head of the Moving Arts Dept. at Santa Fe University of Art and Design. And a pair of Canyon Road artists, Natasha Isenhour and Reid Richardson, created paintings on the spot that lucky raffle winners took home.
We’re waiting for the raffle winner of our cuisine getaway to come to town, but we hope that our Texas neighbors got enough of the taste of Santa Fe to head on up to cooler climes this summer, since March in Austin found us “enjoying” 81 degrees with 83% humidity…quite a challenge for us high-desert dwellers. Only one question remains, how can Austin have a greater variety of chiles in their market than we do?!?!?!? Guess it’s the Whole Foods Market MotherShip factor!
SITE Santa Fe: Time-Lapse
March 6th, 2012Time-Lapse at SITE Santa Fe 1606 Paseo de Peralta (505)989-1199
Exhibit runs from February 18-May 20, 2012
In addition to satisfying a taste for the the artistic permutations brought to us by our Museum of New Mexico system, with its panoply of offerings from folk art to photography, a hunger for the cutting-edge can be sated without a trip to the East or West Coast. How? SITE Santa Fe, of course!
Since its inception in 1995, SITE has become a valuable resource in the Santa Fe art world. The ample layout allows for installations and large-scale works, and the curatorial staff understands their mission well. February brought the opening of the newest offering from SITE, Time-Lapse 2012.
With an aim of demonstrating the mutability of art, Time-Lapse brings together four artists whose work are specifically intended to change over the course of the exhibition. And an opening event on February 17 also gave Santa Fe art-lovers the chance to enjoy the artistic antics of the Meow Wolf collective, a loose and exuberant confederation of multi-media artists who staged a happening (for lack of a better term) in the Time Capsule Lounge. They did not disappoint!
Curated by Irene Hofmann, Director and Chief Curator of the Phillips Collection, along with Assistant Curator, Janet Dees, and thanks to much-appreciated support by our local Barker Realty, this examination of change over time features work by artists Byron Kim, Rafael Lozano-Hemmer, Eve Sussman/Rufus Corporation and Mary Temple.
Ms. Temple engages the viewer immediately with her Currency Series, begun in 2007, and continued with a drawing every day, inspired by the current news and headlines. She creates a portrait of a news-worthy political figure and accompanies it with text that elucidates its relevance. Laid out in a timeline, the drawings challenge us to remember what happened yesterday, a week ago, a month ago, and in so doing, remind us how quickly we consume the happenings of the day and move on. The drawings are proficient, and threads of content re-emerge as events wax or wane. A great concept, well-executed and well worth visiting, as the artist has committed to adding images throughout the run of the show!
Byron Kim’s Sunday Paintings, have a similar intent, although his skyscapes have a weekly format, with a painting of the sky every Sunday in whatever locale he finds himself. The work was begun 25 weeks before the opening, and each week during the exhibition, he will send a new painting after it is completed. The skyscapes include a textual diary of his musings, and it will be interesting to see how the sky changes and to wonder where he has been.
Artist Rafael Lozano-Hemmer is represented by two works from a body of tech-savvy pieces he calls Recorders, which invite viewer participation. While these artworks originated in the artist’s mind, the completed pieces depend on interaction from the viewers for their final content. An apt reflection of the digital world, his work asks for a commitment to engage and leave a ghost of oneself behind. Probably not for those already discomfited by the encroachment of social media!
Eve Sussman is repsented by whiteoinwhite: algorithmicnoir, the most recent of her films in collaboration with the Rufus Corporation. Highly experimental, the work runs continuously with a changing narrative that never presents the same juxtaposition of image and words. Edited in real time by a computer algorithm drawing on over 3000 film clips and assorted voice-overs and music, the film revolves around a protagonist named Mr. Holz, placed in an evocation of Jean-Luc Godard’s seminal film of 1956, Alphaville. Having seen a tantalizing tidbit from this work in NYC, I welcomed the opportunity to actually sit down and contemplate it more thoroughly. Advice: Sit in the front row of seats, in case someone tall plops down in front of you!
The Time Capsule Lounge, comfortably outfitted with floor and stool seating and futuristic lighting, will be welcoming other public events: Musician Brian Mayhall will present a performance on March 30 at 5pm; Brendan Carn and Colin Woodford will perform a live/Skyped internet piece on May 4 at 5pm; and on May 12 at 11am, Axle Comtemporary Art celebrates a book launch for E Pluribus Unum, a composite portrait of Santa Fe. The Lounge also features a four “timely” films from the past, A Trip to the Moon (1902), La Jetee (1962), Powers of Ten (1977), and Primer (2004), organized by Jason Silverman of the CCA Cinematheque and screened continuously on a loop (thank you, Mr. Silverman, most enjoyable!).
A final touch is added by our beloved Collected Works Books, which supplied a selection of science fiction books, curated by Cynthia Melchert, in the Time Capsule for visitors to read and ruminate on. If you don’t finish before you leave, some titles will be on sale at the SITE bookstore, so you can continue your time travel at home.
SITE Santa Fe consistently presents work that invites contemplation of modern issues that confront not just artists but all of us. I welcome these opportunities for consideration and am grateful for the free Fridays that let me return repeatedly to see such interesting work!
On the Santa Fe Chocolate Trail
February 20th, 2012You probably have your favorite secret vice, and if you’re like us, it might just be….CHOCOLATE! We know that this Old World substance has garnered new respect and resonance today, when it is actually considered healtly, albeit in smaller doses than we might desire!
We are inviting all chocolate-lovers, chocolatiers, and plain old contest fans to enter our Chocolate Photo Contest on Facebook to possibly win a two night Check-in to Chocolate stay here in Santa Fe, NM, with its culinary mix of both Old and New Worlds!
It’s really very simple, no gimmicks or tricks. Just post your most delicious photograph of a decadent chocolate delight on our Chocolate Contest page, and we’ll pick one winner who will savor the Santa Fe Chocolate Trail as our guest. Your picture can be anything chocolate, homemade or store-bought, simple or complex, melting or baked to a crisp, just make our mouths water when we look at it.
The contest ends on February 29, so get into the kitchen or the supermarket or the chocolate specialty store, and start snapping…we’re waiting to reward one Champion of Chocolate! And even if you don’t win, keep us in mind for a sweet stay in Santa Fe…we’d love to have you Check-in to Chocolate with us!
Jaune Quick-to-See Smith at Georgia O’Keeffe Museum in Santa Fe
February 13th, 2012Jaune Quick-to-see-Smith at Georgia O’Keeffe Museum 217 Johnson Street Santa Fe NM
It’s actually hard to remember back before the O’Keeffe Museum was here. Of course, the Santa Fe lightbulb joke asks how many Santa Feans it takes to change a lightbulb (Answer: three, one to do it and two to reminisce about how it used to be!). But, truly, a trip to the O’Keeffe is so ingrained in a Santa Fe visit now, that it seems like the museum has always been here….and for that we are very grateful.
We are also grateful that the O’Keeffe continues to highlight the work of contemporary women artists, a commitment that one imagines O’Keeffe herself would approve. On January 26, the fourth exhibition of the Living Artists of Distinction series, entitled “Jaune Quick-to-See Smith: Landscapes of an American Modernist,” opened in the rear galleries of the museum. How perfect that exhibit shows that Smith had Georgia on her mind!
A Native American artist from the Salish band of the Confederated Salish and Kootenai nation of the Northwest, Ms. Smith was born in 1940, received an M.A. at the University of New Mexico, and is a familiar presence to art-going public of the Southwest. Her modernist impulse is played out in active brushwork and expressive imagery, vastly different from O’Keeffe’s technique, but still posssessing that same sense of place found in the still landscapes painted by O’Keeffe.
Like O’Keeffe, Smith works in a variety of media, and the pastels and oils on display present a compelling demonstration of her abilities. The artist says, “My work comes from a visceral place – deep, deep…,” and the work says so.
No doubt, viewers will have favorites. The pastels appear more restrained, both in palette and and activity, while the large oil paintings feel agitated and full of color. I found myself in reverie by the Wallowa Water Hole pastels, with their more limited palette and simple lines. And I enjoyed the contrast of colors between two large canvases, Playground, which is painted in the primary, clear colors to which children most easily respond, juxtaposed against the lively Great Divide, soaked in the rich pinks and turqouise associated with our desert landscape.
When I viewed the show, I headed directly to the galleries, so as to see the work with fresh eyes, then wandered back through the O’Keeffe’s. One of the things that is so enjoyable about these exhibits is how they make one notice different O’Keeffe works that one my not have been pulled to previously. After spending time in the Smith exhibit, a deceptively simple O’Keeffe watercolor and graphite piece from 1918, House with Tree – Green, suddenly drew me to a halt. Fresh eyes are a good thing!
Go see the Jaune Quick-to-See Smith show…it’s up until April 29, so you can make more than one trip and discover for yourself the pleasures of this small museum and its big mission.
Super Bowl XLVI? SOUPER Bowl XVIII Santa Fe!
January 26th, 2012Santa Fe Souper Bowl XVIII
Santa Fe Community Convention Center 201 West Marcy Street
Saturday, January 28, 2012 11:00 am – 1:30 pm
Once a year, Santa Fe addresses the issue of hunger, because we know it exists in our community just as it does in others. How to make it fun? A Souper Bowl! For the 18th year, Santa Fe welcomes sippers and slurpers to taste the concoctions of the City Different’s best chefs, all to benefit the Food Depot, New Mexico’s food bank.
Participating restaurants are invited to compete in one the following categories: Best Cream Soup, Best Savory Soup, Best Seafood Soup, and Best Vegetarian Soup, and all of the chefs ultimately compete for the overall title of Best Soup. The list of food mavens is long and includes everything from the high end to caterers and pizza joints, and even a retirement home, all intent on keeping our fellow New Mexicans from going to bed hungry.
Soup lovers will find the following Santa Fe kitchens in attendance: Anasazi Restaurant; Blue Corn Café & Brewery Southside; Bon Appetit; Café Pasqual’s; Café Café; Chef Nuevo Caliente Catering; Dinner for Two; Jambo Café; Kingston Residence of Santa Fe; La Casa Sena; La Plazuela at La Fonda on the Plaza; Nath’s Speciality Catering; Palacio Café; The Pantry Restaurant; Pizza Etc.; Plaza Café Southside; Pueblo Deli; Real Food Nation and Supper Club; Red Sage at Hilton Santa Fe Resort & Spa at Buffalo Thunder; Rio Chama; Santa Fe Bar & Grill; Santa Fe Capitol Grill; Sup; Tune-Up Café; Turquoise Trail Bar & Grill at Buffalo Thunder; Whole Foods Market; Whole Hog Café; and the Zia Diner.
The bar is set high, since last year’s 2011 winner also won in the previous year, 2010, and is rated #1 on TripAdvisor for Santa Fe restaurants. That’s Jambo Cafe, where owner Ahmed Obo says that his winning soups, Black Bean and Sweet Potato from 2011 and Chicken Peanut from 2010, fly out of the restaurant as fast as they are prepared. So not only is this a benefit for the Food Depot, Santa Fe diners also score by discovering new culinary adventures, and restaurant chefs have the chance to create new devotees.
Attendees can taste 4 oz. of soup at as many stations as the belly can handle, and the Boy Scouts will be on hand as runners to collect the ballots from each table. A scoreboard will keep a running tally, so that the fans can keep tabs on who’s ahead. Hmmmm, wonder what are the odds that someone will have created a betting pool? There will also be a silent auction with some tasty items, soup recipes to try at home, cookbooks for sale, and even a cooking demonstration by chef Megan Tucker of Amavi.
Advanced tickets are available online at $25 for adults and $10 for children from 6-12 years of age. Tickets will also be available at the door for adults,$30, and children, $10. Sponsors santafe.com and Hutton Broadcasting will also be giving out Santa Fe Winter Fiesta passes to those who help meet the food-scarcity challenge by attending.
Does this sound tasty? All you have to do is put your money AND your mouth together at the Santa Fe Community Convention this Saturday to indulge in this great cause!













































